{
    "name": "酸面团计算器",
    "short_name": "酸面团计算器",
    "description": "使用面包师百分比法计算酸面团面包配方中的面粉、水、酵头和盐的用量。",
    "start_url": "/zh-CN/app/suanmiantuan-jisuanqi",
    "display": "standalone",
    "orientation": "any",
    "theme_color": "#FFF7ED",
    "background_color": "#FFF7ED",
    "scope": "/zh-CN/app/suanmiantuan-jisuanqi",
    "icons": [
        {
            "src": "/storage/uploads/thumbnails/app/sourdough-calculator/sourdough-calculator-icon_pwa-192.png",
            "sizes": "192x192",
            "type": "image/png",
            "purpose": "any"
        },
        {
            "src": "/storage/uploads/thumbnails/app/sourdough-calculator/sourdough-calculator-icon_pwa-512.png",
            "sizes": "512x512",
            "type": "image/png",
            "purpose": "any"
        }
    ]
}